How To Make Buffalo Chicken Dip
Create a spicy, flavorful condiment for your fried chicken dish. This buffalo chicken dip combines ranch and buffalo wing sauce for a well-rounded taste.
Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes
Serves:
Ingredients
- 1½lbschicken breast(cooked and chopped)
- 16ozcream cheese
- 1cupranch dressing
- ¾cupbuffalo wing sauce
- 1½cupsshredded Cheddar cheese
Instructions
-
Preheat the oven to 375 degrees F and mix everything except the cheddar cheese into a large bowl until well combined.
-
Pour the mixture into a 9×9-inch pan and cover with remaining cheese before baking for 20 to 25 minutes.
Nutrition
- Calories: 399.84kcal
- Fat: 34.12g
- Saturated Fat: 13.89g
- Trans Fat: 0.34g
- Monounsaturated Fat: 9.33g
- Polyunsaturated Fat: 7.10g
- Carbohydrates: 2.87g
- Sugar: 2.19g
- Protein: 20.36g
- Cholesterol: 107.36mg
- Sodium: 454.18mg
- Calcium: 145.78mg
- Potassium: 243.80mg
- Iron: 1.01mg
- Vitamin A: 191.90µg
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