How To Make Classic Chocolate Chip Cookies
A simple, but perfectly flavorful batch of chocolate chip cookies makes the best afternoon snack. This classic cookie takes less than 30 minutes to make.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 2¼cupsflour
- 1tspbaking soda
- ½tspsalt
- 1cupbutter
- ½cupgranulated sugar
- ¾cupbrown sugar
- 2tspvanilla
- 1egg
- 2cupschocolate chips
Instructions
-
Preheat the oven to 375 degrees F.
-
Mix together the flour, baking soda, and salt. Set aside.
-
Cream the butter, brown sugar and white sugar, then add in the vanilla and egg.
-
Add dry ingredients to the wet mixture, then stir to combine. Mix in the chocolate chips.
-
Roll into tablespoon-sized balls, then place the dough 2 inches apart on an ungreased cookie sheet.
-
Bake for 10 minutes.
-
Let cool for at least 5 minutes.
-
Serve, and enjoy!
Nutrition
- Calories: 170.18kcal
- Fat: 8.69g
- Saturated Fat: 5.39g
- Trans Fat: 0.24g
- Monounsaturated Fat: 1.46g
- Polyunsaturated Fat: 0.26g
- Carbohydrates: 21.45g
- Fiber: 0.58g
- Sugar: 14.34g
- Protein: 1.70g
- Cholesterol: 21.04mg
- Sodium: 83.51mg
- Calcium: 21.57mg
- Potassium: 16.88mg
- Iron: 0.31mg
- Vitamin A: 47.69µg
- Vitamin C: 0.08mg
Share your thoughts and experiences with this classic chocolate chip cookies recipe in the Baking and Desserts forum. Let's discuss any variations or tips you might have to make these cookies even more delicious!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments