This was the first meal I cooked for my husband when we were just dating (over three years ago). I like to think of it as the meal that stole his heart. His football coach at BYU had been putting some pressure on him to gain weight that summer, so I guess I came along at the right time;)
Meat and potatoes, with some saucy stuff. Man food at its finest.
It’s still one of Brett’s very favorite meals and a frequent request of his. If the man or men in your life is anything like mine, then this is great man food for Father’s Day. Growing up my mom made this all the time, it’s one of my dad’s favorite as well. Serve it up with some grilled corn on the cob, corn bread, and a side salad and you’ve got yourself a great Father’s Day Meal.
I usually use regular potatoes but this time used sweet potatoes. I think I wooed my husband all over again;)